Soft metallic reflections introduce a captivating sense of warmth to
Pinti 1929 Heaven Velvet, where refined colour becomes an essential part of the dining experience. The
Pinti Heaven Velvet interpretation features a sophisticated PVD coating over 18/10 stainless steel, lending a distinctive character to elegant table arrangements. Beyond Champagne, the collection includes
Pinti Heaven Velvet Bronze and
Pinti Heaven Velvet Titanium, offering three decorative possibilities for interiors seeking individuality without sacrificing visual harmony.
Forged Craftsmanship and Italian Design Sensibility
Conceived by
Studio Pinti,
Heaven Velvet combines forged stainless steel construction with the expressive appeal of a velvet-inspired metallic finish. The
Pinti Heaven Velvet 18/10 cutlery brings together material quality, balanced proportions and a refined appearance. Within the
Pinti 1929 cutlery collection, this
PVD coated cutlery set offers an elegant alternative to conventional steel tableware, enhancing the atmosphere of both contemporary and classical interiors.
Thoughtfully Composed for Six Place Settings
A complete service for six, the
Pinti Heaven Velvet cutlery set comprises six table spoons (21 cm), six table forks (21 cm), six table knives (23 cm) and six tea or coffee spoons (15 cm). Supplied as a 24-piece set, this
luxury cutlery set introduces consistency and refinement to every course. Its distinctive Champagne finish complements fine porcelain, natural stone and sophisticated textiles.
Expressive Hospitality with Practical Performance
Heaven Velvet is designed for hospitality spaces where comfort, atmosphere and visual identity are essential. Its refined metallic palette enriches luxury restaurants, boutique hotels and curated guest environments. Coordinating the table with culinary essentials from
Pinti's premium cookware ranges can create a harmonious progression from food preparation to elegant service. Intended for food use, this
dishwasher safe cutlery set requires neutral or slightly alkaline detergents. Wash blades immediately after use, avoid abrasive and chlorine-based products, and dry knives by hand immediately after washing.